Job description

Stoked Wood Fired Pizza Co. has immediate openings for Full-time Servers for our busy Brookline location. We are located just steps from the Washington Sq stop on the T's Greenline. We are a fast paced award winning full service restaurant with a strong cocktail and craft beer program. Boston Magazine's Best of Boston "Best Pizza" 2015, Improper Bostonian's Boston's Best "Best Pizza" 2016. We are open 7 days a week for lunch and dinner. Most shifts are finished around 10pm but no later than midnight.

Experience is a plus but a positive attitude and strong work ethic are a must.

About Stoked Pizza:

The foundation for the pizza at Stoked Pizza Company comes from meticulously studying the ingredients and techniques used to produce our favorite classic pizza styles and highlighting the strengths of each in what we make. We are influenced by the delicate, fresh flavored pizza baked in its birthplace, Naples Italy, and also by the bold ingredients with abundant char that you find at the best pizzerias of New Haven and New York.

We take special care to ensure that diners with vegetarian, vegan, and gluten-sensitive dietary preferences can find themselves having a top-quality dining experience at Stoked.

Stoked Pizza Company is an Equal Employment Opportunity Employer. We evaluate qualified applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, and other legally protected characteristics. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Position Overview

As the primary point of contact for our guests, the server must make sure that each and every guest has a hassle-free and enjoyable time. A solid knowledge of our menu and of beer, wine, and cocktails is necessary and will contribute to the overall experience our guests have with us. As a member of a team you will be expected to help out in other areas of the restaurant if your current responsibilities are fulfilled.

Essential Functions, Skills and Knowledge

• Nurture an atmosphere conducive to creating repeat customers and regular clientele
• Promote the Stoked Pizza brand
• Stay active and knowledgeable about industry/beverage trends and seasonal ingredients
• Welcome guests as they enter and thank them when they leave
• Maintain a clean and presentable appearance
• Care for the dining guests in the restaurant
• Clean and reset tables
• Bring out food for both dining guests and takeout orders
• Take phone calls and be able to answer questions that guests may have
• Maintain a strong knowledge of the food and drink menu
• Always keep a welcoming and friendly attitude while on the floor
• Be available to help other members of the team
• Expand your knowledge beyond what's just listed on the menu
• Serve alcoholic drinks responsibly. Understand how to properly ID someone and know when to stop serving drinks
• Carefully and knowledgeably handle allergen concerns
• Show up to work with a cash bank able to make change for cash payments
• Maintain a clean and organized section
• Regularly check the bathroom conditions and stock supplies
• Efficiently handle the daily prep before and after each shift
• Follow daily cleaning with care and attention to detail

Required Qualifications, Knowledge, and Skills

• Must have a passion for creating memorable hospitality experiences
• Ability to perform job functions with attention to detail, speed and accuracy
• Possess knowledge of food preparation techniques, service standards, guest relations and etiquette
• Knowledge and passion for wine & beer. Understanding and passion for craft cocktails & spirits
• Be able to effectively work as a team and be able to help out in other positions if needed
• Understanding of Toast POS and OpenTable softwares
• Must possess basic math skills and have the ability to handle money
• Must be willing and able to work a varied schedule including evenings, nights, and weekends and holidays.
• Ability to lift up to 30 pounds
• Ability to move around during entire shift
• Must have a valid alcohol awareness certification or be capable of obtaining certification
• Must have the ability to communicate clearly and directly with guests
• Effective verbal and written communication skills. Ability to adapt communication style to suit different audiences, such as effectively communicating with supervisors, coworkers, public etc.

Job Type: Part-time

Pay: $24.00 - $45.00 per hour

Benefits:

• 401(k)
• Employee discount
• Flexible schedule
• Food provided
• Paid sick time

Restaurant type:

• Bar
• Casual dining restaurant

Shift:

• Evening shift
• Night shift

Weekly day range:

• Every weekend
• Monday to Friday
• Weekend availability

Application Question(s):

• Are you available to work weekends?
• Are you available to work lunch shifts on weekdays?

Experience:

• Restaurant: 1 year (Preferred)

License/Certification:

• TiPs Certificate (Preferred)

Work Location: In person

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