Job description

Prep Cook Line Cook

Are you looking for a job that actually values you, your hard work, and shows that appreciation with advancement?

How would you like to be part of a winning team in a fast-paced, fast-growing organization that is on a mission to connect with our community through the art of world-class pizza and engaging hospitality?

We are trying to pave the way for the idea that a pizza restaurant can be a major conduit for good in our community, as well as give our team members the life skills they need to be thriving members of their current and future communities.

The type of person we are looking for is a serious go-getter who really needs to gobble up some hours. We've got as many hours as you can handle. The right person will advance within our growing organization.

This is also a tipped position. You should make at minimum another full dollar per hour in tips.

This is a great place to work, and you will be treated with respect!

Availability.... We are looking for someone who can work some day shifts (9am-4pm) and some night shifts (4pm-8,9,10, or 11pm). If you commit to either Fridays or Saturdays, we generally try to give you the other day off. We work on a "first in/first out system.....if you are the first one there, then you are the first one to leave, generally.

Job Description.... Create appetizers, salads, pastas, & sandwiches according to our specifications, in a timely and efficient manner. Daytime includes more prep type stuff....filling condiments, frying off large batches of wings, cutting vegetables, etc. Night shift is almost straight production of menu items, with basic cleaning duties at closing. Night shifts are always with another cook. Day shifts are generally solo.

We are a high volume pizzeria, and the more proficient you are, the more opportunities will open up to you. The most desirable shifts, other positions, more money, and more opportunities come your way as you contribute more and more. It takes the right person to be a part of our team! Does this sound like something you want to be a part of?

If so, please feel free to apply. I can't wait to hear about how you want to change the world, and how we can be a part of helping you get there. Looking forward to hearing from you!

Abundant blessings,

Peter Anderson
Owner
Gelsosomo's Pizzeria Crown Point & Region On Tap

Job Type: Part-time

Pay: From $12.00 per hour

Benefits:

• Employee discount
• Flexible schedule
• Referral program

Restaurant type:

• Casual dining restaurant

Shift:

• Day shift
• Night shift

Weekly day range:

• Monday to Friday
• Weekend availability

Ability to commute/relocate:

• Crown Point, IN 46307: Reliably commute or planning to relocate before starting work (Preferred)

Application Question(s):

• What makes you a good fit for this position?
• Please provide at least 2 personal references with phone numbers.

Experience:

• restaurant: 1 year (Required)

Work Location: In person

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