Job description

Company Description:

Family Brands, LLC is a further processing facility located southwest of Knoxville, TN in Lenoir City. Family Brands prides itself in providing superior products to our loyal and dedicated customers. Family Brands produces products such as franks, bologna, smoked sausages, hams, Redhots, beef & pork roasts, BBQ ribs, BBQ, gourmet chili's & various other delicious products.

Job Description:

Family Brands, LLC is looking for a high-energy leader for our Raw Processing department that shares our commitment to and passion for superior product manufacturing & building & retaining relationships with the work force to come and join our team. We believe in providing our customers with superior quality products that taste great and people enjoy.

Summary:

Reporting to the Production Manager, this position is responsible for ensuring that all raw products meet the highest quality standards and are efficiently produced. With a focus on timely delivery to the packaging team. The Raw Processing Supervisor also oversees and manages a team of dedicated raw processing crew members. With a keen eye for the details and commitment to excellence, this supervisor plays a critical role in ensuring the success of the department and facility.

The ideal candidate must have experience leading processing/production teams, be familiar with GMP'S (Good Manufacturing Practices), SQF (Safe Quality Food) adherence and audits, USDA experience, leading and managing a processing crew to effectively follow a schedule converting raw materials into finished goods as efficiently as possible while obtaining daily production goals.

Responsibilities:

Essential Duties and Responsibilities

• Develop, coach, motivate, and raw processing team with a strong emphasis on safety & food safety goals, continual improvement, performance management, skill development, and fostering positive relationships with other departments and management team.
• Effective use analytics to review performance, identify and deliver on opportunities.
• Coordinate all raw ingredient processing, including cutting, grinding, blending, stuffing and curing.
• Assist in developing weekly production schedules, monitor daily priorities, and track team tasks to meet deadlines.
• Maintain, properly label, and monitor inventory, work with Production Analyst to make necessary adjustments, and communicate concerns to the Production Manager.
• Work with Production and Maintenance Manager to implement a preventative maintenance calendar to ensure when available, equipment is properly serviced and maintained.
• Attend daily shift meetings (huddles) and weekly production meetings to ensure all departments are briefed on schedule adherence and raw processing performance.
• Schedule and manage production crews within targeted budgets to meet operational demands and deadlines.
• Supervise and develop team skills and efficiency to minimize turnover and build a strong team.
• Train employees on proper technique, SOP's and monthly safety training.
• Monitor and report team performance against production goals.
• Work collaboratively with other managers.

Competencies:

• Professional expertise in a further processing meat processing facility.
• Highly analytical with the ability to use data to inform action.
• Reliability and accountability in maintaining process controls and completing projects punctually.
• Business acumen to optimize processes and monitor controls.
• Demonstrated success in leadership roles and team building in a meat production environment.
• Excellent verbal and written communication skills.
• Demonstrated ability to execute on deliverables and meet deadlines.
• Ability to work collaboratively as a member of a high-performance team.
• Proven track record of building and leading successful teams to deliver targeted results.
• Experience in managing and developing employees.
• Computer skills: Microsoft Office and proficiency with technology.

Job Types: Full-time, Part-time

Pay: $50,000.00 - $55,000.00 per year

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee discount
• Health insurance
• Life insurance
• Paid time off
• Referral program
• Retirement plan
• Vision insurance

Schedule:

• 10 hour shift
• 8 hour shift
• Day shift
• Monday to Friday
• No nights
• No weekends

Ability to commute/relocate:

• Lenoir City, TN 37771: Reliably commute or planning to relocate before starting work (Required)

Shift availability:

• Day Shift (Required)

Work Location: One location

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