Job description
The way to someone’s heart, is through their belly.
Tired of restaurant hours? Be part of our dining services team in creating and serving delicious dishes for our residents. Senior Living dining isn't what you think - check us out!
Job Summary for the Lead Server/Waitstaff:
To prepare food in accordance with applicable standards and guidelines and regulations as directed by the Resident Dining Director and to assure the quality food service is provided at all times. Position requires some weekends.
Will need to supervise dining room workflow and problem solving. Make sure all side jobs are assigned and completed, ensure assignments are rotated daily and communicate concerns to the Culinary Director.
We treat our associates like family by offering benefits for growth, health and happiness:
- Competitive Pay!
- Flexible Schedules / Shifts
- Paid Holidays, Vacation and Personal days
- Health Insurance
- 401k Options + Company Match
- Ongoing Education & In-services
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