Bartender

Full Time
Temple City, CA 91780
Posted
Job description

About Us:

The Dive Oyster Bar, a Cajun-Creole inspired restaurant, introduces Southern comfort food to Temple City through our specialty kettle bar. We strive to use quality ingredients and seafood — delivering the most flavorful dishes to Temple City, CA diners. The Dive SKC aims to create a lively dining experience that welcomes families, dates, business meetings and everything in between. Experience Southern hospitality with a Californian twist at The Dive Steam Kettle Cooking.

Our mission is to create a restaurant where we exceed the expectations of each customer and create a positive/high energy work place for each employee. We are looking for reliable, positive, and energetic individuals to join our team. As our restaurant grows, we will prefer to promote from within and continue to grow with individuals that take as much pride in our brand as we do.

Job Responsibilities

  • Provide excellent customer service to guest
  • Ensure knowledge of restaurant's food, drinks and concept
  • Take guest’s food/beverage orders and input orders
  • Retrieve and deliver food and beverage orders
  • Communicate regularly with your tables and anticipate their needs
  • Ensure the bar is well-stocked at all time
  • Bartenders must be willing to take a section to server

Requirements * 2 years behind a full liquor bar

  • Mixology, beer and wine knowledge
  • Must be able to work various shifts, including nights and weekends
  • Reading, writing and verbal communication skills required.
  • At least 6 months serving guests or a year in the restaurant industry.
  • Excellent knowledge of POS systems and computer applications
  • Desire to work as part of a team
  • Passionate and willing to learn
  • Being able to handle multiple tasks at once and execute them pro

Job Type: Part-time

Pay: From $15.50 per hour

Shift:

  • 8 hour shift
  • Day shift
  • Night shift

Weekly day range:

  • Monday to Friday
  • Weekend availability

Experience:

  • Bartending: 1 year (Preferred)
  • Restaurant Experience: 1 year (Preferred)

Work Location: In person

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